This chopped fruit salad is a vibrant and healthy dish that combines a variety of fresh fruits for a refreshing treat. Perfect for summer gatherings or as a light snack, it offers a burst of flavor and nutrition in every bite.
The recipe is simple and allows for customization based on seasonal fruits or personal preferences. You can add a drizzle of honey or a sprinkle of mint for extra flavor.

Vibrant Ingredients for a Chopped Fruit Salad
A colorful bowl of chopped fruit salad brings together a delightful mix of fresh fruits that not only look appealing but also offer a burst of flavor.
Strawberries, blueberries, kiwi, pineapple, and banana create a harmonious blend of sweetness and tartness. Each fruit contributes its unique taste and texture, making every bite a refreshing experience.
The bright colors of the fruits are visually striking, making this salad a perfect centerpiece for any gathering or a healthy snack option at home.
Preparation Made Simple
Preparing this chopped fruit salad is quick and straightforward, taking only about 15 minutes.
Start by washing and chopping the fruits into bite-sized pieces. This ensures that each fruit is easy to enjoy and allows for a delightful mix of flavors in every mouthful.
Once all the fruits are prepared, combine them in a large bowl. If desired, a drizzle of honey can be added for extra sweetness, along with a sprinkle of fresh mint for a refreshing touch.
Serving Suggestions
Once the fruits are mixed, gently toss the salad to combine the flavors without mashing the fruits.
This salad can be served immediately for the freshest taste or refrigerated for up to an hour if you prefer it chilled.
Consider serving it in individual cups for a fun presentation, perfect for parties or family gatherings.
Health Benefits of Fresh Fruits
This chopped fruit salad not only pleases the palate but also offers numerous health benefits.
Fruits are packed with vitamins, minerals, and antioxidants, making them an excellent choice for a nutritious snack.
Incorporating a variety of fruits into your diet can support overall health, boost immunity, and provide energy throughout the day.
Customization Options
One of the great aspects of this chopped fruit salad is its versatility.
Feel free to customize the recipe based on seasonal fruits or personal preferences.
Adding fruits like mango, grapes, or even citrus can enhance the flavor profile and keep things interesting.
A Bright Addition to Any Meal
This vibrant chopped fruit salad is not just a dish; it’s a celebration of fresh ingredients.
Whether served as a side at a summer barbecue or enjoyed as a light dessert, it is sure to impress.
Its bright colors and refreshing taste make it a delightful addition to any meal, encouraging everyone to enjoy more fruits in their diet.
Easy Chopped Fruit Salad Recipe
This chopped fruit salad features a mix of juicy fruits such as strawberries, blueberries, kiwi, and pineapple, all diced into bite-sized pieces. The recipe takes about 15 minutes to prepare and serves 4 people.
Ingredients
- 1 cup strawberries, hulled and chopped
- 1 cup blueberries
- 1 cup pineapple, diced
- 1 cup kiwi, peeled and chopped
- 1 banana, sliced
- 1 tablespoon honey (optional)
- 1 tablespoon fresh mint, chopped (optional)
Instructions
- Prepare the Fruits: Wash and chop all the fruits into bite-sized pieces.
- Mix the Ingredients: In a large bowl, combine all the chopped fruits. If using, drizzle with honey and add chopped mint.
- Toss Gently: Stir the mixture gently to combine, being careful not to mash the fruits.
- Serve: Transfer the fruit salad to a serving bowl or individual cups and enjoy immediately, or refrigerate for up to an hour before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Servings: 4 servings
- Calories: 150kcal
- Fat: 0.5g
- Protein: 1g
- Carbohydrates: 38g